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Key Facts

  • Starting
    23 Mar 2026
    Location
    Wandsworth
    Start Time
    18:00
    End Time
    21:00
    Duration
    2 Weeks
    Study Mode
    Part Time Day
    Days
    Monday
    Start Date
    23 Mar 2026
    Level
    Short Course
    Code
    WCRX264FC

    Fees

    19+ Fee
    £ 50

    Enrol

Cupcakes: Making and Decorating

Cupcakes: Making and Decorating

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Dive into the fun and flavourful world of cupcakes. This course is perfect for beginners and baking enthusiasts alike, guiding you step by step to create delicious cupcakes from scratch and transform them into stunning, edible works of art.

Cupcakes are the ultimate crowd-pleaser! Join our Cupcake Making & Decorating Course in Wandsworth to learn how to bake, fill, and decorate irresistible cupcakes.

  • Introductory Course Info HE


    A fun, creative course for adults who want to master cupcakes from scratch. The tutor, Avion Blackwood, will email you a few days before the course begins with a list of ingredients to bring. Please remember to bring an apron for the class and a container to take your delicious creations home.

  • Entry Requirements


    No prior baking experience required – this course is suitable for complete beginners as well as those with some baking knowledge.

    Interest and enthusiasm for baking and creativity – a willingness to try new techniques and experiment with flavours and decorations.

    Basic kitchen skills – familiarity with using common kitchen tools and following simple recipes is helpful but not essential.

    Age requirement – participants must be 19+

    Health & Safety awareness – ability to follow safe food handling and hygiene practice

  • Course Content


    What You'll Learn:

    Master the fundamentals of baking light, fluffy, and perfectly textured cupcakes

    Explore ingredients and flavour combinations to create delicious treats

    Develop expert piping and icing techniques for professional-looking results

    Learn to use decorating tools, including piping tips, bags, and fondant cutters

    Bring creativity to life with themed decorations: floral, festive, character-inspired, and more

    Discover tips for storage, presentation, and packaging to impress friends, family, or customers

  • Progression Next Steps


    *Cake decorating courses

    *Advanced baking and patisserie training

    *Small business cupcake workshops

  • Additional Information


    Held at South Thames College Wandsworth. The tutor ( Avion B.) will contact via email a few days before the course starts with a list of ingredients to bring. Please bring an apron for the class and a container to take your produce home

  • Course Structure


    Duration: 2 weeks (1 session per week) Session Length: 3 hours per session Mode: In-person, face-to-face Materials: The tutor will email you a complete list of ingredients and any required tools before the course begins.

  • Assessment Details


    Students will be observed while baking, decorating, and presenting cupcakes to ensure techniques are correctly applied.

    Ongoing Tutor Feedback. Continuous feedback during class activities to guide improvement and refine skills.

    Students reflect on their progress, identifying strengths and areas for improvement.

    Peer Review. Opportunities for students to give and receive constructive feedback from classmates.

  • Teaching and Learning


    Hands-on baking, tutor modelling, peer sharing, and confidence-building support.