Key Facts

  • Starting
    9 Jul 2024
    Location
    Merton
    Start Time
    09:30
    End Time
    14:30
    Duration
    1 Week
    Study Mode
    Part Time Day
    Days
    Tuesday + Thursday + Friday
    Start Date
    9 Jul 2024
    Level
    Short Course
    Code
    MACX358ML

    Fees

    19+ Fee
    £ 65
Summer School: Baking - Pastry and Baking Techniques

Join us in this three-day Summer School and hone your pastry-making and baking skills. You will learn and practise a range of different baking techniques and make delicious cakes and pastries to take home with you each day.

  • Course Content


    Day 1: shortcrust pastry and lemon drizzle cake

    Day 2: puff pastry (part 1) and banana loaf

    Day 3: puff pastry (part 2) and carrot cake