Key Facts
- Starting
9 Jul 2024- Location
- Merton
- Start Time
- 09:30
- End Time
- 14:30
- Duration
- 1 Week
- Study Mode
- Part Time Day
- Days
- Tuesday + Thursday + Friday
- Start Date
- 9 Jul 2024
- Level
- Short Course
- Code
- MACX358ML
Fees
- 19+ Fee
- Free
Summer School: Baking - Pastry and Baking Techniques
Join us in this three-day Summer School and hone your pastry-making and baking skills. You will learn and practise a range of different baking techniques and make delicious cakes and pastries to take home with you each day.
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Course Content
Day 1: shortcrust pastry and lemon drizzle cakeDay 2: puff pastry (part 1) and banana loaf
Day 3: puff pastry (part 2) and carrot cake